Nourishing experiences that reconnect people to the planet….

  • Personal Chef Services

    Jeannette has been working as a personal chef and wellness coach for the past eight years combining her love of wellness and healing with the artistic celebration of food. She has cooked for hundreds of health conscious individuals and families during this time by specializing in whole local foods, that nourish the body, soul and soil. Services include weekly in home meal prep, Retreat catering and Private Dinner Parties. Be nourished with organic, delicious meals that support you body, mind and soul.

  • Whole Life Integration Coaching

    These 1:1 containers are meant to guide individuals who have felt lost in traditional therapeutic approaches to wellness, by redefining healing from disordered eating and body image challenges. Through an integrative and personalized framework encompassing archetypal embodiment, Psychological Kinesiology, psychedelics integration, regenerative nutrition, and adventure therapy, we facilitate a journey of body autonomy and self-reclamation. Our commitment is to create a space where disordered eating is understood not as a flaw, but as a powerful call for a nourishing life filled with belonging, purpose, and healing relationships with self and resources.

    Reconnect with the wisdom of your body, relearn how to listen to its cues, cravings, and rhythms. Be empowered to make nourishing choices, that unlock new levels of vitality and Self actualization.

  • Retreats & Events

    Travel is nourishment for the soul that creates transformation in your life. That is why Jeannette provides both her cooking and teaching offerings in immersive experiences. Domestic and international retreats run in collaboration with leaders in regenerative food systems, nature therapy and holistic wellness space. Merging the love of nature, adventure and nourishment- Jeannette offers immersive experiences inspired by a decade of traveling, world study, curiosity and connections.

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Meet Jeannette

Jeannette Mueller is a passionate home chef and certified wellness coach who has cultivated her body of work around the values of fostering connections with local food systems and prioritizing the health and well-being of both her clients and the environment. With a dedication to sourcing the local seasonal foods, she proves that the most delicious meals can be made with simple ingredients. Each culinary experience celebrates the flavor of the season, while also forging a stronger bond between individuals and the local food community. Jeannette's commitment to both personal health and the planetary well-being shines through in every dish she crafts, and client session she hold, making her a true advocate for the power we each have to make decisions that contribute to body and earths wellbeing.

As a coach she is dedicated to empowering young women to reclaim their bodies, minds, and spirits, fostering a world where healing from disordered eating is a transformative journey towards self-discovery, connection to the earth, and the realization of unique gifts.

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  • Christian B.

    Jeannette brought so much ease into my life with her cooking and presence. As a founder of two tech start-up I was surviving off coffee and protein shakes. Having real food available in my fridge throughout the week has supported my energy levels and ability to show up with a clear mind. Gracias J

  • Katherine S.

    I cannot recommend Jeanette's services enough! She uses local, sustainable, and regenerative ingredients insuring the food is in a good way. She blends the ingredients into a true piece of art, each plate is its own masterpiece. If you hire her you will most definitely be grateful you did. Not to mention, her warm and friendly disposition makes it effortless to plan your occasion. She is self-led, all you need to do is give her the framework/budget and she will take it from there. What a relief to not have to do that additional work when planning an event! So incredibly grateful I hired her for my retreat. Her food was deeply nourishing, and her kind and loving presence was an added bonus.

  • Thomas H.

    One of the most fun experiences I’ve had in the kitchen, and one that I know will inspire endless experiments for years to come. I always wanted to create my own ferments but felt intimidated. Jeannette private class gave me the confidence and instilled in me an unquenchable curiosity. Learning to pickle has been priceless.

  • Carly K.

    I loved walking by the kitchen while Jeannette was cooking for our retreat in Mexico. The smell, smiles, and conversations were just as nourishing as the food she provided us all week. Can’t wait to taste her food again soon!

  • Bernadette M.

    I have had Jeannette cook for me on a number of occasions and there is something so beautiful about the food that she creates. Always nourishing with incredible balances of flavor and creativity, I wish I could have her cook for me every day. Whether you are hosting a girls night or holiday party, or even just looking for a personal chef to create incredibly nutritional and delicious organic foods which are locally sourced, Jeannette will deliver on every level. Thank you Jeannette for all you do! ‍